EASY NASI LEMAK AT HOME
This is a recipe I made with the ingredients I get in India. people who don't get some ingredients can have this at home with easy ingredients.
sambal
Ingredients:
Big onions - 4
Small onions - 10
Red chilies - 8-10
Ginger - 1.5 inch
Garlic - 6 cloves
salt
Tamarind - 1 tbsp
sugar/jaggery - as you need
Method
Take a mixer jar.
Add onions, ginger, garlic, red chilies, tamarind, salt to the jar.
Make it a fine paste.
Take a pan and add oil and pour the paste into the pan. And add the jaggery or sugar to it
I added 1tbsp of jaggery.
Cook until it becomes a fine thick red paste.
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| large onions |
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| small onions ginger garlic |
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| Tamarind and add red chili |
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| Pour into a pan add sugar or jaggery |
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| Make to a thick paste |
Prawn coconut curry
I have used prawn you can use chicken if needed.
Ingredients:
Red paste - 3-4 tbsp
coconut milk - 1.5 cup
prawn
salt - as you need
Method
Take a pan and add oil.
Add the red paste and saute for 2 mins.
Add the prawns and let the paste mix well with the prawns.
After the prawn is half cooked add the coconut milk. Add salt as much you need.
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| add oil |
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| add the paste and saute |
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| add prawns |
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| add coconut milk and salt |
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| prawn coconut curry |
coconut rice
Ingredients:
Rice
coconut milk
salt
water
Method
Add rice to your rice cooker.
Add coconut milk and water in a 1:1 ratio.
Add salt as much as you need.
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| coconut milk |
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| add rice water coconut milk |
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| coconut rice You can have cucumber, boiled eggs, roasted peanuts, fried dried fish along with this meal. |
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